Cuttlefish
Sepia spp. (IAX)
Origin: India / Morocco
FAO Zone: 51/57, Indian / 34, Atlantic
Processing: clean, whole, frozen IQF in tunnel -36ºC
Sizes: P / M / G – Check availability of formats
Ingredients: Cuttlefish, water, salt, stabilizer E-330, antioxidant (citric acid) and acidity regulator E-501. Glaze 20-25%
Check availability of unglazed cuttlefish.
Category: Cephalopods
Tags: choco, cuttlefish, frozen cuttlefish, seiche, sepia, sepia con glaseo, sepia congelada, sepia india, sepia pharaonis, seppia